Best fruity pebbles cake recipe

Fruity pebbles cake is one of those desserts that is sure to please any crowd. It’s simple to make and can be tailored to fit any occasion. Plus, the flavors are absolutely delicious. If you’re looking for the best fruity pebbles cake recipe, look no further than this guide. In it, you’ll find all the ingredients and instructions you need to make the perfect cake every time. Don’t wait any longer; give this recipe a try today!

What you’ll need for the cake:


  • 1 cup (2 sticks) unsalted butter, at room temperature
  • 2 cups granulated sugar
  • 3 large eggs, beaten
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 12 ounces strawberry gelatin mix*
  • 6 tablespoons cold water


  • 1. Preheat oven to 350 degrees F. Butter and flour on a 9×13-inch baking pan. Line the bottom with parchment paper.
  • 2. In a bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla extract and mix well.
  • 3. In another bowl, whisk together flour, baking soda, and salt. Add to butter mixture alternately with cold water, mixing well after each addition. Pour batter into prepared pan and smooth top with a spoon or rubber spatula.
  • 4. Place pan in the refrigerator for 30 minutes to firm up slightly; cut into 12 squares before baking.
  • 5. Bake for 20 minutes or until golden brown on top.
  • 6. Let cool in a pan on a wire rack before frosting or serving.
  • 7 Sauce: In a small saucepan over medium heat, bring 8 ounces of strawberry gelatin mix* to a simmer; cook for 1 minute or until gelatin is fully dissolved and smooth.
  • 8 Stir in 6 tablespoons cold water; let cool slightly before using as directed below.
  • 9 To make the frosting: In an electric mixer fitted with the paddle attachment, beat the softened butter.

How To Make the Best Fruity Pebbles Cake!

This fruity pebbles cake recipe is a fun take on the classic cake that is sure to impress. The layers of moist and fluffy cake are capped off with a sweet and sour frosting that brings out the flavor of the fruit Pebbles.


This cake requires just a few ingredients:

You will need flour, sugar, baking powder, eggs, cream of tartar, vanilla extract, and milk. Once all of these ingredients are combined, you will mix them together until they are well combined. Then you will add in the fruit Pebbles which will help to give the cake its signature flavor. To make the Frosting, you will need butter, powdered sugar, milk, and lemon juice. Once all of these ingredients are mixed together, you will spread it over the top of the cake and let it set for a few minutes before cutting it into pieces and serving.

The frosting:

This fruity pebbles cake recipe is a fun and easy way to enjoy a delicious dessert. The base is a classic yellow cake, but it is frosted with a sweet and tart mixture of raspberry and strawberry-flavored frosting. This cake is perfect for any occasion, whether you are looking for something special for a birthday party or just want to make something sweet for yourself.

The toppings:

The Best fruity pebbles cake recipe is something you will love to eat. It is a delicious and fluffy cake that features sweet, juicy fruit pebbles as the topping. This cake is perfect for dessert or a special occasion. The recipe requires just six simple ingredients and can be made in just under an hour. Once you try this delicious cake, you will not be able to resist getting it again and again!


Thank you for reading our article on the best fruity pebbles cake recipe. This delicious and easy-to-follow cake is perfect for any occasion and will impress your friends and family! If you’re looking for a delicious dessert that’s both healthy and visually appealing, give our recipe a try. We guarantee you won’t be disappointed!

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